Chewy maple cookies drizzled with a maple drizzle and top with candy eyeballs.
Course Dessert, Snack
Cuisine American
Keyword maple, maple cookies, runamok
Prep Time 5 minutesminutes
Cook Time 10 minutesminutes
0 minutesminutes
Total Time 15 minutesminutes
Servings 24
Equipment
Stand Mixer
Ingredients
Maple Cookies
1/2cupButter
3/4 cupLight Brown Sugar
1/4 cupSugar
1/3 cupMaple Syrup
2Eggs
2 1/3 cupAll Purpose Flour
1teaspoon Baking Soda
48Candy Balls
Maple Glaze
1cupPowdered Sugar
1/3cup Maple Syrup
1teaspoon Milk
Instructions
1. Preheat the oven to 350 degrees. 2. In a stand mixer, cream together the butter, sugar and light brown sugar for 2-3 minutes. 3. Add in the eggs, maple syrup and vanilla. 4. Next, mix in flour and baking soda.
Maple Glaze
1. In a bowl, mix together the powdered sugar, maple syrup and milk together until well combined. 2. Drizzle the glaze over the cookies to create a mummy like pattern. Top with candy eyeballs.